Great British Menu

2025Magazine culinaire
NationalitéGrande-Bretagne
MagazineMagazine culinaire

Toutes les diffusions

Résumé

The three talented chefs from north east England and Yorkshire are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating great Britons of the past for a banquet at historic Blenheim Palace. The dishes are judged by Michael O'Hare, and they include venison smoked with lapsang souchong tea and a sugar-free layered dessert celebrating abolitionist William Wilberforce. But who will be leaving the competition?

Les dernières sorties sur Disney+

logo CTR